Author: simoninglethorpe

Ronald Clemens, ICL's Global Portfolio Manager, explains how new fertilizer technologies are boosting yields, cutting losses and supporting sustainability.

If decarbonising coffee starts with fertilizer, why don’t they feature more in conversations about sustainable coffee? In this article, Erna Maciulis of Proba outlines practical interventions that address fertilizer emissions from coffee growing. These can unlock significant progress towards Scope 3 emissions reductions – and be easily adopted without disrupting existing farm practices.

Mark Howell , Head of Agronomy & Product Development at Sulvaris, provides new insights on sulphur nutrition in soybean-maize systems.

Kpler's intelligence on fertilizer shipping and supply chains can be used to optimise operations, mitigate risks, and capitalise on emerging opportunities.

Filipe Gouveia , BIMCO’s shipping analysis manager, looks ahead at the dry bulk market and freight rate prospects for 2026.

Boron fertilization can improve coffee crop quality and yield. Fabiano Silvestrin of U.S. Borax reviews the evidence.

Brazil is well-positioned to lead the global transition to low-carbon ‘green’ fertilizers, suggests Petter Ostbo, CEO and founder, Atlas Agro.

Supplying nitrate with iodine has been shown to deliver blueberry yield and quality improvements, says Katja Hora, SQM’s Research Manager.

AGI (Ag Growth International) recently installed its first vertical fertilizer blending tower system in Brazil for Mosaic.

In this CRU Insight, Humphrey Knight assesses the key market factors driving high SOP pricing.